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    格鲁吉亚第三届国际Qvevri比赛将于6月21-22日举行

    2019年05月24日01015

    The Third International Qvevri Competition

    格鲁吉亚第三届国际Qvevri比赛

    2019522

     

    The Third International Qvevri Competition will beheld on June 21 and 22. The competition will be held for the third time inGeorgiaby theAssociation "Georgian Wine", Ministry of Environment Protection andAgriculture and National Wine Agency.

    第三届国际Qvevri比赛将于621-22日举行。比赛在格鲁吉亚第三次将由“格鲁吉亚葡萄酒”协会,环境保护和农业部以及国家葡萄酒局举办。
    Qvevri wine producers from any country and region of the world can participatein the competition. Competition samples will be tasted by jury of Georgian andforeign experts.

    来自世界任何国家和地区的Qvevri葡萄酒生产商都可以参加比赛。格鲁吉亚和外国专家的评审团将品尝比赛样本。
    Sample introduction will be available till June 14.

    样品介绍将在614日之前提供。
    The aim of the competition is to present the best Qvevri wines to the world,promote the production and consumption of Qvevri wine, raising awareness of theQvevri wine produced in different countries.

    比赛的目的是向世界展示最好的Qvevri葡萄酒,促进Qvevri葡萄酒的生产和消费,提高对不同国家生产的Qvevri葡萄酒的认识。
    The Qvevri Wine Competition was held inGeorgiain 2017 for the first timeand since then the company's interest in Qvevri wines has been significantlyincreased, compared to the first competition, in 2018 the number of sampled andevaluated wines increased by 25%.

     Qvevri葡萄酒大赛于2017年首次在格鲁吉亚举行,从那时起,生产商对Qvevri葡萄酒的兴趣大大增加,与第一次比赛相比,2018年抽样和评估的葡萄酒数量增加了25%。
     In 2013 the Georgian traditional method of Qvevri winemaking, was grantedUNESCO's intangible cultural heritage status, which indicates the uniqueness ofthis method and is a message to the whole world that wine is part of ancientGeorgian culture.

     2013年,格鲁吉亚传统的Qvevri葡萄酒酿造方法获得了联合国教科文组织的非物质文化遗产地位,这表明了这种方法的独特性,并向全世界传达了葡萄酒是古代格鲁吉亚文化的一部分。

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